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Baking powder is a dry chemical leavening agent used in baking to help dough rise. It combines an acid and a base that react with moisture and heat to produce carbon dioxide, which lightens and softens the texture of baked goods.
Vine Flavors is your neighborhood international market in Fayetteville — fresh produce, halal meats, pantry staples and the flavors of Africa, the Caribbean, Latin America, Asia and the Arab world, all under one roof.
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